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  • Theobroma Cacao Posted 10 years ago under Food, History

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    Contents [Hide]DescriptionTaxonomy and nomenclatureDistribution and domesticationHistory of cultivationCurrency systemMythologyModern HistoryCultivationPestsInsectsFungiOomycetesVirusesMiscellaneousConservationCacao has an ancient historyNotesReferencesAdditional Sources Description Theobroma cacao, also known as the cacao tree and cocoa tree, is a small (4–8 m (13–26 ft) tall) evergreen tree in the family Malvaceae, native to the deep tropical regions of Central and South America. Its seeds, cocoa   Full article…

  • Ginger Posted 10 years ago under Food, Health, Natural ingredients, Nutrition

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    Contents [Hide]DescriptionHistoryHealth BenefitsGastrointestinal ReliefSafe and Effective Relief of Nausea and Vomiting During PregnancyAnti-Inflammatory EffectsGinger Induces Cell Death in Ovarian Cancer CellsImmune Boosting ActionHow to Select and StoreTips for Preparing and CookingHow to EnjoyIndividual ConcernsNutritional ProfileGinger improves digestionGinger reduces inflammationGinger alleviates painGinger reduces nausea & vomitingOther uses for gingerReferencesAdditional Sources   Description The spice ginger is   Full article…

  • Garlic Posted 10 years ago under Food, Health, Natural ingredients, Nutrition, Uncategorized

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    Contents [Hide]DescriptionHistoryWhat’s New and Beneficial About GarlicWHFoods RecommendationsHealth BenefitsCardiovascular BenefitsAnti-Inflammatory Benefits Across Body SystemsAntibacterial and Antiviral BenefitsCancer PreventionGarlic and Iron MetabolismHow to Select and StoreTips for Preparing and CookingThe Healthiest Way of Cooking GarlicHow to EnjoyIndividual ConcernsNutritional ProfileIn-Depth Nutritional ProfileNature’s antibioticAll the benefits, no side effectsList of health benefitsRich in allicinAdditional disease preventionCardiovascular benefitsThe best   Full article…

  • Rooibos Posted 10 years ago under Food, Health, Natural ingredients, Nutrition

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    Contents [Hide]ProductionUseNutritional and health benefitsScientific experimentGradingHistoryUS trademark controversyLegal protection of the name RooibosThreat from climate changeReferences Rooibos (Anglicized pronunciation: /ˈrɔɪbɒs/ roy-bos; Afrikaans pronunciation: rɔːibɔs, meaning “red bush”; scientific name Aspalathus linearis) is a broom-like member of the legume family of plants growing in South Africa’s fynbos. The generic name comes from the plant Calicotome villosa,   Full article…

  • Pumpkin seeds Posted 10 years ago under Food, Health, Natural Health, Nutrition

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    Contents [Hide]DescriptionHistoryHealth BenefitsAntioxidant SupportMineral SupportOther Health BenefitsDiabetesAntimicrobial BenefitsCancer-Related BenefitsPossible Benefits for Benign Prostatic Hyperplasia (BPH)How to Select and StoreTips for Preparing and CookingHow to EnjoyIndividual ConcernsNutritional ProfileIn-Depth Nutritional ProfilePumpkin historical facts and triviaMore nutrition facts and health benefitsTime to take a closer look at squashReferencesAdditional Sources Description Pumpkin seeds—also known as pepitas—are flat, dark green   Full article…

  • Vitamin D Posted 10 years ago under Health, Natural Health, Nutrition

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    Contents [Hide]EffectsMortalityBone healthCancerCardiovascular diseaseDepressionImmune systemInfectious diseaseAutoimmune diseasePregnancyDeficiencyRicketsOsteomalaciaInfluence of skin pigmentationExcessBiosynthesisPhotochemistryEvolutionSynthesis in the skinSunscreenMetabolic activationBiological activityDiscoveryRecommendationsDietary reference intakesEuropean UnionSerum 25-hydroxyvitamin DAllowable health claimsDietary sourcesVitamin D2PlantsVitamin D3Industrial productionReferences Vitamin D refers to a group of fat-soluble secosteroids responsible for enhancing intestinal absorption of calcium, iron, magnesium, phosphate and zinc. In humans, the most important compounds in this   Full article…

  • Deepak Chopra’s Eye Exercises Posted 10 years ago under Exercise, Health, Meditation

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    Contents [Hide]Here are some important tips to consider before starting the exercise:Exercise to increase sensitivity to light by stimulating the rods and cones of the retina which are responsible for light perception.Exercise to improve color perception, to make colors more vibrant and lively by stimulating cones for color perception.Exercise to prevent or decrease rigidity in   Full article…

  • Oregano Posted 10 years ago under Food, Health, Nutrition

    Contents [Hide]DescriptionHistoryHealth BenefitsAn Effective Anti-BacterialPotent Anti-Oxidant ActivityA Nutrient-Dense SpiceHow to Select and StoreTips for Preparing and CookingHow to EnjoyIndividual ConcernsNutritional ProfileIn-Depth Nutritional ProfileOregano can help prevent a host of illnesses, including metabolic syndrome and cancerOregano ComponentsAnti-Cancer PropertiesAntiseptic QualitiesMaking TeaAntioxidantsAntibacterial PropertiesAnti-Fungal AbilitiesOther Healing PropertiesReferencesAdditional Sources Description   Oregano is known botanically as Origanum vulgare and is   Full article…

  • Zeaxanthin Posted 10 years ago under Food, Health

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    Contents [Hide]Isomers and macular uptakeRelationship with diseases of the eyeNatural occurrenceReferences Zeaxanthin is one of the most common carotenoid alcohols found in nature. It is important in the xanthophyll cycle. Synthesized in plants and some micro-organisms, it is the pigment that gives paprika (made from bell peppers), corn, saffron, wolfberries, and many other plants and   Full article…

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